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Nifty Nacho Dinner
Makes 6 servings
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Ingredients
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8
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ounces lean ground beef
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1
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(6.8-ounce) package RICE-A-RONI® Beef Flavor
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2
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tablespoons margarine or butter
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1
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(16-ounce) can refried beans
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1
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(11-ounce) can Mexican-style corn or sweet corn, drained
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1-1/2
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cups (6 ounces) shredded Cheddar cheese, divided
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Tortilla chips
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Prep Time
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5 minutes
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Cook Time
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30 minutes
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1. In large skillet over medium-high heat, brown ground beef. Remove from skillet; drain. Set aside.
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2. In same skillet over medium heat, sauté rice-vermicelli mix with margarine until vermicelli is golden brown.
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3. Slowly stir in 2-1/2 cups water and Special Seasonings; bring to a boil. Reduce heat to low. Cover; simmer 10 minutes.
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4. Stir in refried beans, corn, 1 cup cheese and beef; return to a simmer. Cover; simmer 5 to 10 minutes or until rice is tender. Top with remaining 1/2 cup cheese. Serve in skillet with tortilla chips.
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© The Golden Grain Company®
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Nutrients per Serving
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Calories
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535
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Total Fat
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26 g
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Cholesterol
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75 mg
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Carbohydrate
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47 g
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Protein
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29 g
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Sodium
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1240 mg
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